Your Latte Factor-Make your own Ice Cap/Coffee

You don't have to give up your little indulgences. Save money and make your own ice coffee at home for pennies a glass.

Don't throw out that left over coffee in the pot. Simply pour the excess into ice cube trays and freeze.

To make an individual size ice coffee, place 7 to 8 iced coffee cubes into a blender. Pour in cream (or use milk for low fat) till it covers approximately 3/4 of the iced coffee cubes. Add 4 tablespoons of your favourite chocolate powder or chocolate sauce. Blend until smooth.